Charleston's Romantic Culinary Class

Charleston's Romantic Culinary Class Article

We know you don’t need an excuse to spend time with your true love, but that doesn’t mean you can’t use the month of love as an excuse to splurge.

We all have routines and comfort zones that can be tricky to break free from, but we think it’s safe to say that we’re all looking for ways to do just that. Maybe it’s a trip or a shopping spree, or maybe it's just dining out for the evening. Charleston has some of the country’s best restaurants to splurge on with your special someone and Valentine’s Day is the perfect excuse. There are the Charleston staples—Husk and Fig—but there are others that perhaps haven’t as much media attention. From the Fritto Misto di Mare at Charleston Grill to Chef Petrillo’s tasting menu at Zero Restaurant, the Chateaubriand at Chez Nous, and Peninsula Grill’s Beluga Caviar, Charleston is filled with culinary class.